log in to manage your profile and account
- Create your account
- Receive up-to-date newsletters
- Set up text alerts
Published: Tuesday, March 06, 2018 @ 1:30 PM
Updated: Friday, April 27, 2018 @ 4:23 PM
— Late night near the University of Dayton is decidedly more delicious.
Butter Cafe, the popular breakfast and lunch spot at 1106 Brown St., launched its late night walk-up window Friday, March 30.
The window will serve a limited menu 10 p.m. to 3 a.m. Fridays and Saturdays.
>> FIRST REPORT: March 6, 2018 <<
If all goes as planned, late nights near the University of Dayton are about to get far more delicious.
Butter Cafe, the popular breakfast and lunch spot at 1106 Brown St. in Dayton, plans to begin serving a late-night menu, according to co-owner Sarah Dudley.
“We just feel like it’s a need for late night dining around here,” she said. “There’s not many places that have late night dining.”
>> JUST IN: Grubhub is coming to Dayton
The restaurant hopes to start selling a limited menu from a side window near its parking lot beginning in the next three weeks or so, Dudley said.
She said the window will be “jazzed up” for its new purpose.
Butter hinted at the window last week on its Facebook page:
Opened in the former location of Dolcessa gelato shop in 2010, Butter serves a variety of vegan and vegetarian dishes as well as locally grown, free range eggs, waffles, French toast, pancakes, burgers, salads, baked goods and sandwiches.
Initially, the restaurant’s walk-up window will serve a limited menu on weekends from 10 p.m. to 3 a.m., Dudley said.
Items will likely include Butter’s famed potatoes as well as eggs, breakfast sandwiches and pancakes.
“It will be a scaled-down menu,” she said.
The restaurant employees about 20 people. Dudley said schedules will be reorganized to fill the weekend breakfast needs.
“I feel like it will be a lot busier when school is in (session),” she said.
Published: Friday, January 19, 2018 @ 6:00 AM
Updated: Friday, May 18, 2018 @ 11:31 AM
— Royal wedding fever has arrived.
What better way to celebrate than with a little British tea?
Get to know some of Dayton’s finest tea shops and tea rooms — some of which are serving up some special treats in honor of the wedding of Prince Harry and Meghan Markle.
The perfect place to meet a friend you’ve been meaning to catch up with, Communitea in Belmont has a cozy tearoom, a dress-up room complete with hats, feather boas and props, bridal shower opportunities and a menu including high tea. Other food fares on the menu include sandwiches, salads and soups.
WANT TO GO?
WHAT: Communitea Cafe
WHERE: 1000 Watervliet Ave., Dayton
👑 SPECIAL ROYAL WEDDING TREATS/DEALS
Communitea is offering royal treats today and Saturday including homemade sugar cookies shaped like the queen as well as tea.
D’s Victorian Teas is a sure way to host a tea day that your friends — or mother — will never forget. Set in a Victorian-style home, this tea stop is by reservation only.
WANT TO GO?
WHAT: D’s Victorian Teas
WHERE: 1894 Shore Dr., Bellbrook
MORE INFO: Facebook
“Remember When Tea Room will transport you to days gone by!” Just a short drive outside of Dayton, we think once you set foot in this Victorian-style Waynesville home, you’ll be glad you made the trip. The tea room offers brunch, multiple sandwich options and is by reservation only.
WANT TO GO?
WHAT: Remember When Tea Room
WHERE: 370 Old Stage Rd., Waynesville
MORE INFO: Facebook
Published: Monday, May 07, 2018 @ 11:56 AM
— A group of Dayton-area restaurateurs have shelved their plans to open a new sandwich shop in a Kettering strip mall.
Elizabeth Wiley and her partners had planned to open their newest venture, ScissorTail Sandwich Shop, at 3141 Far Hills Ave. (Ohio 48), a space they leased in Fountain Square shopping center for Sagecraft Catering & Events.
The catering company is phasing down.
Wiley said the shopping center was recently sold and the new owner wanted to increase the lease amount.
“(The new owner) decided that our lease didn’t specifically say that we could use it for (a sandwich shop). We were told that we would have to have a new lease, which would mean more money,” Wiley said. “I didn’t feel I could spend anymore money for a place where I could have (about a dozen) seats and have limited space for prosperity.”
Heather Murphy, the vice president of Fountain Square owner Miami Valley Commercial Group, said her attorney plans to file a lawsuit against Wiley and her partners for default.
She said she was not at liberty to say how long Wiley’s group defaulted on their lease or in what way.
Murphy said claims Wiley made to this news organization misrepresented facts.
“They never supplied plans. They never supplied anything,” she said.
Murphy said Miami Valley Commercial Group purchased the shopping center in late March and plans to rename and update it.
“This is going to be a very exciting time,” she said.
Wiley said an early drawing was provided to Miami Valley Commercial Group. The project never got to the point where architectural drawings were done, she said.
Wiley said she and her partners moved out of the building and stopped making payments on the advice of their attorney.
Her attorney will be in discussion with the attorney representing Miami Valley Commercial, Wiley said.
“We fully understand our obligations as a tenant and will fulfill these obligations,” Wiley said.
Wiley, the owner of Wheat Penny Oven and Bar in the Oregon District and Meadowlark Restaurant in Washington Twp., said she and her partners are disappointed that the plan has fallen through.
They had planned to make their own bread and were working on sandwich recipes.
“We are now going to look for a new space with more space,” she said. “A cool little funky sandwiches shop would have been so much fun.”
She hopes to find a space for the new business between Kettering and downtown Dayton.
>> RELATED: The 12 best restaurants in Dayton
Published: Wednesday, March 28, 2018 @ 6:00 AM
Updated: Friday, May 18, 2018 @ 12:01 PM
— It’s the warm dough wrapped minutes before the first bite. It’s the secret ingredients. It’s everything about Momo Ghar’s dumplings — and America’s foodies are taking notice.
The small but mighty restaurant in Columbus serving authentic Nepalese and Tibetan cuisine has once again been recognized for their crave-able food. On Monday, Yelp published their “2018 Top Places To Eat In The Midwest” list, and Momo Ghar was at the top of Ohio’s list.
Owners of Momo and husband and wife Pramod Lama and Phuntso D Phin only opened the restaurant in May of 2016. It was such an instant success that Guy Fieri of “Diners, Drive-ins and Dives” came to the state’s capital earlier this year to see if his well-traveled palate would be just as impressed.
When the show aired, Fieri was visibly blown away by the flavor packed into each dumpling. What might be just as good as the dumplings themselves, Fieri said, is the homemade sauce served with each order.
The restaurant’s sauce — which is what “brings everything together” — is made by Phin with no outside help to ensure it’s up to her standards each and every time.
Dayton.com made the short drive to Columbus this weekend and ordered a generous serving of the Vegetable Dumplings. We have concluded Guy Fieri and Yelp were right on the money. The warm, gooey dough soaked up the perfect amount of sauce for each bite. The cabbage with seasonal vegetables filling was an unexpected lighter dumpling experience than what typical dumplings deliver.
Momo Ghar exceeded our expectations, and we can confidently say they are on the “Top Places To Eat In The Midwest” list for good reasons.
WANT TO GO?
WHAT: Momo Ghar
WHERE: 1265 Morse Road, Columbus, inside Saraga International Market
Published: Friday, July 01, 2016 @ 6:00 AM
Updated: Tuesday, May 08, 2018 @ 12:55 PM
— We are officially entering grilling and barbecue season.
But you don’t have to bust out the charcoal bricks and smoker at home, try one of these beloved institutions in and around Dayton.
Pa’s Pork | Facebook or (937) 508-1308Voted best BBQ by Dayton.com readers, this food truck specializes in unique BBQ sandwiches. Top recommended dishes include pulled pork nachos, sauerkraut balls, The Pig Apple (smoked pork, braised cinnamon apples and sharp white cheddar on a toasted bun), and the schnitzel. Brisket, burgers and ribs. Need we say more? This fan favorite won the 2nd place spot for best BBQ in Dayton. City Barbeque | www.citybbq.com
2330 N. Fairfield Road, Beavercreek937-320-00005 E. Franklin St., Centerville(937) 312-1350
The food at this Columbus-based chain is darn good. Am always happy to eat at City Barbecue when the opportunity presents itself. The beef brisket is not to be missed and the new double-smoked brisket tacos served up with smoked corn, tomato and chimichurri salsa are delicious and priced right (3 for $9).
Beaugard’s Southern Bar “B” Q
975 S. South St., Wilmingtonwww.beaugardsbbq.com or (937) 655-8100
Get ready for some southern hospitality and some excellent Arkansas BBQ. Accessorize your plate of juicy, smoked meat with sweet potato pie, greens, hush puppies, macaroni salad and some fresh brewed tea and you’re ready to roll.
The Beerded Pig
Food truck, locations varyhttp://thebeerdedpig.com
Those smoked salmon tacos … holy moly. Some of the best I’ve had in ages, but then all the meats and ‘cue they were doling out seemed to be truly terrific across the board. Follow the Beerded Pig’s social media feed and try to track their bright orange food truck down if you are able and then let me know where they are at. I want more!
Bullwinkles Top Hat Bistro
19 N. Main St., Miamisburgwww.bullwinklestophatbistro.com or (937) 859-7677
If you are able and inclined, ride the bike path out for some pre-rib exercise. The ribs are where it’s at when it comes to this popular Miamisburg staple, so look no further. Best to arrive hungry.
Company 7 BBQ
1001 S Main St., Englewood(937) 836-2777
At the risk of sounding like a broken record … I can’t get enough of those smoked wings! I’ve written about them before and there’s a reason I keep going back for more.
Double D’s BBQ
69 Maple St., Waynesville(937) 554-2916
The “BBQ Hotshot” is popular for a reason — a cornbread waffle is piled with pulled pork, BBQ sauce and coleslaw. It’s all delicious, but this is a dish you’re not going to find on most menus.
3313 Riverside Dr, Cincinnati(513) 533-1957
This Cincinnati gem’s Riverside location is open seven days a week from 11 a.m. - 9 p.m. The Hickory smoked ribs and hickory smoked turkey breast are tender and meaty and the pulled pork is infused with garlic, cayenne and sugar rub that will bring a smile to your face. Add some sides like jalapeño cheddar grits, jalapeño cornbread, dirty baked beans and you’ll really be cookin’. The record player serenading with wonderful scratchy classics from the past is a nice bonus.
1334 Linden Ave, Daytonwww.fatbacksbarbecue.com or (937) 254-7427
Smoked ribs, pork, brisket and chicken are cooked up low and slow until the meat is perfectly tender and then served up with Memphis-style sauces to accompany. The pig art surrounding the walls is fun and the owners are incredibly proud of what they are doing. It shows.
Hickory Bar-B Que
1082 Brown St., Daytonwww.hickorybarbq.com or (937) 228-5252
This gem located down the street from The University of Dayton gets packed during the dinner hours, so expect a wait. The BBQ chicken dinner ($13.25) and rib dinner ($19.25) don’t disappoint.
KD’s Kettering BBQ
3911 Marshall Road, Kettering
http://ketteringbarbequecarryout.com or (937) 293-3592
Spring for the broasted pork chops with broasted potato wedges, hot bacon slaw and corn casserole. You won’t be sorry.
1527 Compton Road, Mount Healthywww.pittoplatebbq.com or (513) 931-9100.
If there was a competition for sides and desserts, this place would probably take home top prize. And with meat served up by the pound you know they are serious about their barbecue. The baby back ribs are about as tender as they come and the other meats options aren’t far behind.
200 E. 5th St., Dayton(937) 586-9790
You can’t beat this downtown spot that offers speedy take-out service and evening hours. Although some of the sides are underwhelming, the portions are generous and the meat is tender and delicious.
275 Pictoria Drive, Cincinnati(513) 671-7667
They had me at fried green tomatoes. Their motto — “if it’s leagal … we’ll smoQ it!” — cracks me up. Good to be aware that Mondays are $19 slab of ribs night if you find yourself in Cincinnati on a Monday hankering for some smoked meats.
Star City BBQ1015 S Main St., Miamisburg(937) 530-2020http://starcitybbq.com
This unassuming, quaint stop filled with small town charm has a nice-sized menu that’s priced right. It’s a throw-back with solid food that satisfies.