DAYTON — Mudlick Tap House launched a new way for diners to eat outside this winter -- igloos!
After seeing other restaurants around the county do it, Mudlick’s owner Forrest Williams thought these igloos would give customers a safe place to eat while staying warm during cold and rainy weather.
“It’s great, it keeps the chill off. You still have to bundle up and wear layers like you’re going to be outside, but it’s tolerable and people tend to enjoy it,” explained Williams.
The igloos can seat up to eight people and will have air purifiers and heaters installed.
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